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Our story begins in the hills of Trapini, Sicily where our grandparents, Salvator and Francesca, decided to move to America bringing family recipes with them. Years later their son, Nicky, prepared their aglio (garlic) sauce for family and friends. His daughter realized what a gift this was, not just from family, but also from God; and we are proud to share it with you.
For more information, contact:
info@nickysfamilyrecipies.com
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